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Callaloo, a beloved Caribbean leafy green, is the star of many traditional dishes, from stews to side dishes. Today, we’re transforming this versatile vegetable into something perfect for breakfast, brunch, or even dinner—a Callaloo and Cheese Frittata. A frittata is an Italian-style omelette that’s baked in the oven, allowing the […]
These Curried Goat Empanadas are a delightful fusion of Caribbean and Latin American flavors, with tender, spiced goat filling encased in flaky pastry. Enjoy them as an appetizer or snack when you’re craving something bold and spicy. Ingredients: For the Curry Goat Filling: For the Empanada Dough: Instructions: 1. Prepare […]
Caribbean Coconut and Ginger Pumpkin Soup – Embrace the cozy vibes and warm flavors of the Caribbean with this creamy Coconut Ginger Pumpkin Soup. It’s a delightful fusion that marries the earthy richness of pumpkin with the creamy decadence of coconut milk and the zingy warmth of ginger. As the […]
Tired of having the same tacos over and over again. Try something different and delicious with this Smoked Oxtail Tacos recipe. Oxtail is a flavorful, succulent dish enjoyed on many Caribbean islands, including Jamaica, Barbados and Trinidad & Tobago. The smoked oxtail are an indulgent treat for any taco lover. […]
A Caribbean vacation means pristine beaches, warm, welcoming people and vibrant, refreshing cocktails. We can’t help you with the first two, but this Caribbean Mango Mojito Cocktail is With the sweet, tropical flavor of a juicy lime, the tartness of lime and the refreshing coolness of mint, this cocktail is […]
Deviled eggs are a classic appetizer and brunch menu item that never fails to please. This recipe puts a Caribbean twist on a traditional recipe for a fusion of flavors that’ll have you coming back for seconds. These creamy, bite-size treats are made with Dijon mustard, curry powder, paprika and […]
